[PDF.70ud] Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipes
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Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipes
Julie V. Watson
[PDF.vn39] Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipes
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| #5346427 in Books | 2003-03-21 | Original language:English | PDF # 1 | .60 x7.12 x7.82l, | File type: PDF | 208 pages||0 of 0 people found the following review helpful.| Great read|By Scot lass|A wonderful essay on history, recipes, personal stories of the Maritime Islands. Seasonal meals using local foods takes one back in time but current ideas at the same time.
Organized with a chapter for each month, this book takes the reader through a year in the life of the Maritime kitchen. The region’s colorful history comes to life with excerpts from authentic regional 19th-century cookbooks. Emphasizing old-fashioned home cooking for every occasion, recipes include Clam Fritters, Creamy Lobster Filling, and Sugarplum Bread. This celebration of the rich culinary heritage of the Maritimes is illustrated throughout.
You can specify the type of files you want, for your gadget.Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipes | Julie V. Watson. I really enjoyed this book and have already told so many people about it!
